Our Menu
Appetizers
Shrimp or Crab Fingers Camellia
$19.99
Choice of peeled jumbo shrimp or crab fingers served BBQ style with crostinis
Fried Calamari
$11.99
Fried Onion Rings
$9.99
Fried Crab Claws
$19.99
Fried Green Tomatoes
$19.99
Topped with boiled shrimp and Remoulade sauce
Fried Boudin Balls
$16.99
Served with comeback sauce and Remoulade sauce
Shrimp Cocktail
$15.99
Two Fried Baby Buster Soft Shell Crabs
$14.99
SErved with tartar sauce
Oyster Rockefeller Bread
$21.99
Six crispy fried oysters set on top of toasted French bread topped with Rockefeller sauce and melted cheese
Crabmeat Stuffed Mushrooms
$19.99
4 large mushrooms stuffed with lump crabmeat stuffing
Jumbo Lump Crab Cakes
$19.99
Pan-seared with cilantro lime mayo and fresh greens
Dill Pickle Chips
$9.99
Battered and fried, served with Come Back Sauce & ranch dressing
Fleur de Lis Shrimp
$15.99
Battered and fried, served with tangy aioli Sauce
Fried Eggplant Sticks
$12.95
Battered and fried, served with marinara sauce
Soups
Seafood Gumbo
$9.99/Cup
$12.99/Bowl
Turtle Soup
$9.99/Cup
$12.99/Bowl
Shrimp & Crab Bisque
$9.99/Cup
$12.99/Bowl
Crab & Brie
$10.99/Cup
$13.99/Bowl
Salads
Add Oysters (6) $13, Add Shrimp (6) $9, Add Crabmeat $11, Add Chicken $7, Add Sirloin Steak $10. Available Dressings: Ranch, Bleu Cheese, ComeBack, Italian, Caesar, or Remoulade. Each additional dressing $0.50
Boston Bibb Bleu Cheese Wedge
$15.99
Boston Bibb lettuce wedge with bleu cheese crumbles, applewood smoked bacon, candied pecans, and Rips Homemade Bleu Cheese Dressing
Spinach Salad
$17.99
Spinach leaves tossed with a fig-pepper jelly vinaigrette, feta cheese, bacon, strawberries, honey glazed pecans; topped with your choice of grilled chicken or shrimp
Caesar Salad
$10.99
Remoulade Salad
$18.99
Our large spring mix house salad, topped with an avocado half and stuffed with boiled shrimp; tossed in a remoulade sauce
Tzatziki Tuna Salad
$18.99
Tuna seared to your taste and set on a bed of spring mix with bacon, cucumbers and tomatoes; served with a side of cucumber yogurt dressing
Black & Bleu Salad
$18.99
Tender slices of sirloin steak and chunks of bleu cheese on a bed of lettuce, tossed with a quatro fromage vinaigrette dressing
Deep South Chicken Salad
$17.99
Crispy fried chicken tenders, fresh mushrooms, avocado, red onions and homemade croutons, served over our large house
salad
salad
House Suggestions
Add house salad $5.99
Trout Audrey
$37.99
Fresh pan-fried trout topped with jumbo shrimp and jumbo crabmeat in a white wine sauce with capers. Served with new potatoes and green beans
Shrimp & Grits
$26.99
10 peeled gulf shrimp, 2 fried grit cakes covered with Rips BBQ shrimp sauce
Crab on Crab
$39.99
Fried jumbo soft-shell crab topped with crabmeat Bordelaise served on a bed of grilled asparagus and new potatoes
Redfish Atchafalaya
$38.99
Pan-fried redfish topped with Roz's Crawfish Etouffee. Served on a bed of steamed rice with green beans
Blackened Redfish LaFourche
$37.99
Topped with jumbo shrimp, finished with a basil cream sauce. Served with new potatoes and green beans
Redfish Venice
$38.99
Pan-fried redfish filet topped with shrimp, artichokes, grape tomatoes, finished with a beurre blanc. Served with new potatoes and green beans
Chicken Biloxi
$24.99
Pan-fried chicken breast topped with artichokes, grape tomatoes, beurre blanc sauce, new potatoes and green beans
Roz's Crawfish Etouffee
$20.99
A traditional blending of Louisiana crawfish, onions, celery, and bell peppers in a blonde roux. Served with steamed rice, coleslaw and French bread. Cup of etouffee only $7.99
Pastas
Shrimp Rockefeller
$23.99
Grilled shrimp in a Rockefeller sauce served over penne pasta
Spaghetti & Meatballs
$18.99
Heaping mounds of pasta and three meatballs
Seafood Pasta
$25.99
Shrimp and crabmeat in a white cream sauce over angel hair
Crawfish Monica
$25.99
Served over penne pasta topped with fried eggplant medallions
Fried Platters
All platters are served with French fries and coleslaw
Fried Catfish Platter
$23.99
Fried Shrimp Platter
$22.99
Fried Oysters
$29.99
Stuffed Crab Platter (2)
$24.99
Half & Half Combination
$26.99
Your choice of any two: shrimp, oysters or catfish. With oysters add $4
Trio Platter
$29.99
A delicious combination of shrimp, oysters and catfish | Add Soft Shell Crab $14.99, Add Stuffed Crab $7.99
Stuffed Crab Platter (2)
$24.99
Jumbo Fried Soft Shell Crab (1)
$29.99
Char-Broiled
All Char-broiled platters are served with new potatoes and green beans
Grilled Shrimp
$24.99
Rib Eye Steak (Market)
MP
16oz, Grilled to order
Filet Mignon (Market)
MP
9oz, Griled to order
Marinated Chicken Breast
$19.99
Sides
House or Caesar Salad
$5.99
Sweet Potato Fries
$5.99
French Fries
$4.99
Coleslaw
$4.99
Potato Salad
$4.99
New Potatoes
$4.99
Green Beans
$4.99
Loaded Bake Potato
$6.99
Served after 5 | Sub for a side add $2
Po-Boys
All Po-boys served dressed with Lettuce, Tomato and Mayonnaise. All Po-boys and sandwiches served with French Fries
Shrimp
$14.99/+
Bun $14.99 | French $18.99
Catfish
$14.99/+
Bun $14.99 | French $18.99
Oyster
MP
(Market Price)
Meatball
$10.99/+
Bun $10.99 | French $15.99
Roast Beef
$12.99/+
Bun $12.99 | French $16.99
Hamburger
$14.99/+
Bun $14.99 | French $22.99
Cheeseburger
$15.99/+
Bun $15.99 | French $23.99
Good Neighbor Cheeseburger
$17.99
Brioche bun, sautéed onions, mushrooms, cheddar and Swiss cheese
Fried Chicken
$14.99/+
Bun $14.99 | French $22.99
Kid's Menu
Under12 only, Served with a drink
Fried Catfish
$9.99
Comes with French fries
Fried Shrimp
$9.99
Comes with French fries
Grilled Cheese
$9.99
Comes with French fries
Spaghetti with Two Meatballs
$9.99
Hamburger
$9.99
Comes with French fries
Cheeseburger
$9.99
Comes with French fries
Chicken Strips
$9.99
Comes with French fries
Desserts
Blueberry Bread Pudding & Rum Sauce
$9.99
Key Lime Pie
$9.99
Cheesecake
$9.99
Strawberry or Blueberry
Crème Brulee
$10.99
Brownie a la Mode
$10.99
Serving Utensils, Plates, Plasticware and Napkins are available for +$2.00 per person.
Appetizers
Shrimp Camellia
$115.00/+
Peeled jumbo shrimp served BBQ style with crostinis • 60 Shrimp, 2 Qts BBQ Sauce, 24 Crostinis $115.00 | 100 Shrimp, 3 Qts BBQ Sauce, 40 Crostinis $185.00
Crab Fingers Camilla
$155.00
Sauteed crab fingers served BBQ style with crostinis • 9 O Crab Claws, 2 Ots BBQ Sauce, 24 Crostinis $155.00 | 150 Crab Claws, 3 Qts BBQ Sauce, 40 Crostinis $250.00
Shrimp Cocktail or Remoulade Trays
$99.00/+
60 Shrimp Choice of Sauce $99.00 | 100 Shrimp Choice of Sauce $163.00
Crabmeat Stuffed Mushrooms
$60.00/+
Large mushrooms stuffed with lump crabmeat stuffing • 12 Stuffed Mushrooms $60.00 | 20 Stuffed Mushrooms $100.00
Jumbo Lump Crab Cakes
$100.00/+
Pan seared with cilantro lime mayo • 10 Crab Cakes $100.00 | 15 Crab Cakes $150.00
Soups
Seafood Gumbo
$32.00/+
$112.00 Gallon | $60.00 1/2 Gallon | $32.00 Quart
Turtle Soup
$32.00/+
$112.00 Gallon | $60.00 1/2 Gallon | $32.00 Quart
Shrimp & Crab Bisque
$32.00/+
$112.00 Gallon | $60.00 1/2 Gallon | $32.00 Quart
Crab & Brie
$33.00/+
$116.00 Gallon | $62.00 1/2 Gallon | $33.00 Quart
Salads
Spinach Salad
$90.00
Spinach leaves tossed with fig pepper jelly vinaigrette, feta cheese, bacon strawberries, honey glazed pecans.
Caesar Salad
$60.00
Hot Entrees
Seafood Pasta
$130.00/Serves 8-10
Shrimp & crabmeat in a white cream sauce over angel hair.
Crawfish Monica
$130.00/Serves 8-10
Served over penne pasta topped with fried eggplant medallions.
Shrimp Rockefeller
$125.00/Serves 8-10
Grilled shrimp in a Rockefeller sauce served over penne pasta.
Spaghetti & Meatballs
$100.00/Serves 8-10
Angel hair, Rips red sauce, meatballs.
Roz’s Crawfish Etouffee
$125.00/Serves 8-10
Traditional blending of Louisiana crawfish, onions, celery, bell peppers, in a blonde roux. Served with rice on the side.
Red Beans, Rice, & Sausage
$90.00/Serves 8-10
Creamy red beans, andouille, served with rice on the side.
Sides
New Potatoes
$18.00/Quart
Potato Salad
$18.00/Quart
Corn Maque Choux
$18.00/Quart
Rips Green Beans
$18.00/Quart
Cole Slaw
$18.00/Quart
Collard Greens
$18.00/Quart
Desserts
Blueberry Bread Pudding & Rum Sauce
$75.00/Gallon Pan
Key Lime Pie
$72.00/Whole Pie
12 Slices
Appetizers
Crabmeat Stuffed Mushrooms
$19.99
4 large mushrooms stuffed with lump crabmeat stuffing.
Buster Crab Amandine
$22.99
2 fried buster crabs topped with crabmeat, meuniere sauce, & almonds.
Jumbo Lump Crab Cakes
$19.99
Pan seared with cilantro lime mayo and fresh greens.
Fried Green Tomatoes
$19.99
Topped with boiled shrimp & remoulade sauce.
Shrimp or Crab Fingers Camelia
$19.99
Choice of peeled jumbo shrimp or crab fingers served BBQ style with crostinis.
Fried Calamari
$11.99
Shrimp Cocktail or Remoulade
$15.99
Pan Seared Scallops
$21.99
Grand Marnier/Beurre Blanc Sauce with a Balsamic Glaze
Salads & Soups
Boston Bibb Bleu Cheese Wedge
$15.99
Add 6 Grilled Shrimp +$9.00 | Add Side House or Caesar Salad +$5.99
Seafood Gumbo
$9.99/+
Cup $9.99
Turtle Soup
$9.99/+
Cup $9.99
Shrimp & Crab Bisque
$9.99/+
Cup $9.99
Crab & Brie
$10.99/+
Cup $10.99
Entrees
Steaks served with asparagus & new potatoes | Fried seafood platters served with French fries & cole slaw.
Trout Audrey
$37.99
Pan fried trout topped with jumbo shrimp, crabmeat, white wine sauce & capers.
Crab on Crab
$39.99
Fried jumbo soft-shell crab topped with crabmeat bordelaise on a bed of asparagus & potatoes.
Redfish Atchafalaya
$38.99
Pan fried redfish topped with Roz’s crawfish etouffee.
Chicken Biloxi
$24.99
Pan fried chicken breast topped with artichokes, grape tomatoes & beurre blanc sauce.
Fresh Fish of The Day
MP
ABOVE ENTREES SERVED WITH RIPS GREEN BEANS & NEW POTATOES:
Seafood Pasta
$25.99
Shrimp & crabmeat in a white crème sauce over angel hair pasta served with toast points.
Filet & Seared Scallops
$58.99
9 oz beef filet topped with 2 Jumbo Scallops & Red Wine Demi Glace
Rib Eye with BBQ Shrimp
$58.99
16 oz grilled ribeye topped with rips BBQ shrimp.
Fried Oyster Platter
$30.99/12 Oyster
Fried Shrimp & Catfish Platter
$26.99
8 shrimp and 3 catfish strips.
Seafood Platter
$37.99
3 fried oysters, 4 fried shrimp, 2 fried catfish strips, 2 boudin stuffed shrimp 1 stuffed crab. NO SUBSTITUTIONS.
Desserts
Blueberry Bread Pudding & Rum Sauce
$9.99
Key Lime Pie
$9.99
Crème Brulee
$10.99
Brownie a La Mode
$10.99
Strawberry or Blueberry Cheese Cake
$9.99
RIPS On The Lake Easter Menu 2024
APPETIZERS
Shrimp Camellia
$19.99
Peeled Jumbo Shrimp served BBQ style with Crostinis
Shrimp Cocktail or Remoulade
$15.99
10 Jumbo Peeled Shrimp served with your choice of Cocktail or Remoulade Sauce
Crabmeat Stuffed Mushrooms
$19.99
4 Large Mushrooms w/ Lump Crabmeat Stuffing
Fried Crab Claws
$19.99
Hand Battered and Served with Cocktail Sauce
Jumbo Lump Crab Cakes
$19.99
Pan Seared with Cilantro Lime Mayo and Fresh Greens
Fried Green Tomatoes
$19.99
Topped with Boiled Shrimp & Remoulade Sauce
SOUPS
Seafood Gumbo
$9.99/cup
Shrimp & Crab Bisque
$9.99/cup
Crab & Brie
$10.99/cup
Turtle Soup
$9.99/cup
SALAD
Boston Bibb Bleu Cheese Wedge
$15.99
Boston Bibb Lettuce Wedge w/ Bleu Cheese Crumbles, Applewood Smoked Bacon, Candied Pecans & RIPS Homemade Bleu Cheese dressing
Add Fried Oysters
$13.00/6
Add Shrimp
$9.00/6
Add Crabmeat
$11.00
HOUSE SUGGESTIONS
Shrimp & Grits
$26.99
10 Peeled Gulf Shrimp, 2 Fried Grit Cakes covered w/ RIPS BBQ Sauce
Trout Audrey
$37.99
Pan Fried Trout topped w/ Jumbo Shrimp, Jumbo Lump Crabmeat in a White Wine Sauce w/ Capers. Served w/ RIPS Green Beans & New Potatoes.
Pan Fried Trout Amandine
$24.99
Topped w/ Almonds & Meuniere Sauce. Served w/ RIPS Green Beans & New Potatoes
Half & Half Fried Platter
$26.99
Fried Shrimp & Fried Catfish
served w/ French Fries & Cole Slaw
served w/ French Fries & Cole Slaw
Trio Platter
$29.99
A delicious combination of Fried Shrimp, Oysters, & Catfish served w/ French Fries & Coleslaw
Add a Stuffed Crab
$7.99
Add a Soft Shell Crab
$14.99
Filet Bayou Teche
$58.99
9 oz. Hand cut Beef Tenderloin topped w/ Fried Oysters, Crabmeat, Herbed Beurre Blanc, served w/ Asparagus & New Potatoes
16 oz. Ribeye Steak
$58.99
topped w/ 2 Grilled Scallops Red Wine Demi Glace. Served w/ RIPS Green Beans and New Potatoes
Pan Fried Redfish Atchafalaya
$38.99
topped w/Roz's Crawfish Etouffee, served with New Potatoes & Green Beans
Crab On Crab
$39.99
Fried Soft Shell Crab topped w/ Crabmeat Bordelaise served on a bed of Asparagus & New Potatoes
Chicken Biloxi
$24.99
Pan Fried Chicken Breast topped w/ Artichokes, Grape Tomatoes, Beurre Blanc Sauce served with RIPS Green Beans & New Potatoes
Roz's Crawfish Etouffee
$20.99
A Traditional blending of Louisiana Crawfish, Onions, Celery, Bell Peppers, in a Blonde Roux. Served w/ steamed Rice, Coleslaw, and French Bread.
DESSERTS
BLUEBERRY BREAD PUDDING
$10.99
Served Warm w/ Rum Sauce
Key Lime Pie
$10.99
Cheesecake
$10.99
Strawberry or Blueberry
Creme Brulee
$10.99
Brownie a la Mode
$10.99
Appetizers
Shrimp Camellia
$19.99
served BBQ Style with Crostinis
Shrimp Cocktail or Remoulade
$15.99
Crabmeat Stuffed Mushrooms
$19.99
4 large Mushrooms w/Lump Crabmeat Stuffing
Fried Crab Claws
$19.99
Jumbo Lump Crab Cakes
$19.99
Pan Seared w/ Cilantro Lime Mayo and fresh Greens
Fried Green Tomatoes
$19.99
topped w/ Boiled Shrimp & Remoulade Sauce
SOUPS
Seafood Gumbo
$9.99/cup
Shrimp & Crab Bisque
$9.99/cup
Crab & Brie
$10.99/cup
Turtle Soup
$9.99/cup
HOUSE SUGGESTIONS
Fresh Catch of the Day
$44.99
Pan Fried & topped w/Crab Beurre Blanc, served w/New Potatoes & Green Beans
Shrimp & Grits
$26.99
10 peeled Gulf Shrimp, 2 Fried Grit Cakes covered w/ Roz's BBQ Sauce
Trout Audrey
$37.99
Pan Fries Trout topped w/ Jumbo Shrimp, Lump Crabmeat in a white Wine Sauce with Capers
Pan Fried Trout Amandine
$40.99
topped w/ 3 Fried Oysters, Almonds, & Meuniere Sauce
Half & Half Fried Platter
$26.99/choose Oysters add $4.00
your Choice of any Two: Shrimp, Oysters, or Catfish served w/ Fries & Coleslaw
Trio Platter
$29.99
A delicious combination of Fried Shrimp, Oysters and Catfish served w/ Fries & Coleslaw
Add a Stuffed Crab
$7.99
Add a Soft Shell Crab
$14.99
Beef Filet Bayou Teche
$58.99
9 oz Hand Cut Beef Tenderloin topped w/ Fried Oysters, Crabmeat, Herbed Beurre Blanc, served with Asparagus & Baked Potato
16 oz Ribeye Steak
$58.99
topped w/ BBQ Shrimp, served w/ Asparagus & Baked Potato
Redfish Atchafalaya
$38.99
Pan Fried & topped w/Roz's Crawfish Etouffee served on a bed of steamed Rice with Green Beans
Crab On Crab
$39.99
Fried Soft Shell Crab topped w/ Crabmeat Bordelaise served on a bed of Grilled Asparagus and New Potatoes
Chicken Biloxi
$24.99
Pan Fried Chicken Breast topped with Artichokes, Grape Tomatoes, Beurre Blanc, served with New Potatoes and Green Beans
Roz's Crawfish Etouffee
$20.99
A traditional blending of Louisiana Crawfish, Onions, Celery, Bell Pepper in a blonde roux. Served with steamed Rice, Coleslaw, and French Bread
DESSERT
Blueberry Bread Pudding & Rum Sauce
$10.99
Key Lime Pie
$10.99
Cheesecake
$10.99
Strawberry or Blueberry
Creme Brulee
$10.99
Brownie a la Mode
$10.99